Category: shakes

shaker lemon pie

Shaker Lemon Pie

2 large lemons
2 cups granulated sugar
4 eggs, well beaten
Pastry for double-crust 9-inch pie

Slice lemons as thin as paper, rind and all. Combine with sugar; mix well. Cover and refrigerate. Let stand 2 hours, preferably overnight. Stir occasionally.

Add beaten eggs to lemon mixture; mix well. Turn into unbaked pie shell,arranging lemon slices evenly. Cover with top crust. Cut several slits near center. Cover pie edge with foil. Bake at 450 degrees F for 15 minutes. Remove foil. Reduce heat to 375 degrees F and bake for about 20 minutes or until silver knife inserted near the edge comes out clean. Cool before serving.

Makes 8 to 10 servings.

grasshopper milkshake

Grasshopper Milkshake

Source: Sunset Magazine

2 cups mint-chocolate chip ice cream
1/2 cup milk
2 tablespoons cr

papaya shake

Papaya Shake

1 ripe papaya, peeled, seeded and cut into chunks
1 teaspoon vanilla extract
3 tablespoons granulated sugar
1/8 to 1/4 teaspoon ground cinnamon
1 cup milk
12 ice cubes
Fresh mint leaves

Combine first 5 ingredients in a blender and process until smooth. Add ice cubes; process until frothy. Garnish with mint leaves, if desired.

Makes 3 cups.

strawberry-cheesecake shake

Strawberry-Cheesecake Shake

1 (10 ounce) package frozen sliced strawberries, thawed
3 ounces cream cheese, softened
1 pint vanilla ice cream
1/2 cup milk

Combine all ingredients in blender container; process mixture until smooth. Serve immediately.

Makes 3 1/2 cups.

exotic fruit cocktail shake

Exotic Fruit Cocktail Shake

3 large mangoes
1/2 pound canned lychees, seeds removed
2 tablespoons confectioners’ sugar
4 tablespoons lemon juice
12 large ice cubes

Slice mangoes in half. Remove the seed, then scoop out the meat. Drain the lychees. Add all ingredients in a blender. Pur

twinkie malt

Twinkie Malt

2 cups milk
6 Hostess Twinkies
4 Oreo cookies
3 cups vanilla ice cream
1/3 cup milk

Blend milk and Twinkies for 5 to 10 seconds. Add Oreo cookies. Blend together. Add 3 cups vanilla ice cream. Blend until smooth. Pour in milk and enjoy.

pick me up cinnamon-kahlua shake

Pick Me Up Cinnamon-Kahlua Shake

Serves 6.

2 cups milk, very cold
1/2 gallon vanilla ice cream (or coffee)
1/2 teaspoon cinnamon, plus extra for garnish
1 cup coffee liqueur such as Kahl

date shake

Date Shake

1 teaspoon instant coffee granules
1 tablespoon hot water
1/3 cup whole pitted dates, chopped
1/2 cup orange juice
1/2 cup plain yogurt
1 pint vanilla ice cream

Dissolve coffee granules in hot water; cool. Combine coffee mixture, dates and remaining ingredients in blender container; process mixture until smooth. Serve immediately.

Yields 3 1/2 cups.

banana milk shake

Banana Milk Shake

1 1/2 cups milk
2 bananas, sliced and frozen
2 teaspoons honey
1/2 teaspoon vanilla extract

Combine all ingredients in container of an electric blender; blend until smooth. Serve immediately.

chocolate malt

Chocolate Malt

1/2 cup Whoppers
1/2 cup milk
2 scoops ice cream

Combine and mix in blender all the ingredients in a blender.

Makes 1 serving.