hoisin pork tenderloin sandwiches

Hoisin Pork Tenderloin Sandwiches

From the kitchen of Kevin Taylor, the BBQ Guru

1 pound pork tenderloins
1 cup hoisin sauce
2 tablespoons Sambal
2 tablespoons garlic, finely minced
2 tablespoons fresh ginger, chopped
1/2 cup red wine
1/4 cup scallions, minced
4 large sesame seed buns

Combine hoisin, sambal, ginger, garlic, wine and scallions.

Add pork and marinate for 3 hours in fridge.

Start grill/oven and get to 350 degrees F. Season pork with salt and pepper.

Brown each side of pork for 5 minutes then roast for 12-15 minute. Internal temp should be 145-155 degrees F.

Let rest for 5 minutes and slice very thin…1/4-inch.

To the bottom of the buns add coleslaw. Top that with 6-8 slices of pork and add more coleslaw on top of that.

22 comments on “hoisin pork tenderloin sandwiches

  1. Denis Gehr on

    F*ckin’ awesome issues here. I’m very satisfied to peer your article. Thanks a lot and i am taking a look ahead to contact you. Will you kindly drop me a e-mail?

  2. smore traiolit on

    Hi! I’m at work browsing your blog from my new iphone! Just wanted to say I love reading through your blog and look forward to all your posts! Keep up the great work!

  3. cialis online pharmacy on

    I consume been surfing online More than 3 hours today, withal I ne’er found whatsoever interesting article comparable
    yours. It is pretty Worth decent for me. In my view, if whole web owners and
    bloggers made proficient contented as you did, the meshwork bequeath be a great deal More useful than e’er
    in front. http://www.cialisles.com/

Leave a Reply

Your email address will not be published.